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The
Corporate Catering Staff at The Seasonal Experience is committed to
bringing you the finest homemade foods, beautifully
prepared, with unmatched services, and punctual
delivery.
Our chefs choose the freshest ingredients when
creating our healthy and delicious food that's made
from scratch daily. We are constantly searching for suppliers and
artisans that can meet our high standards of quality and taste. We then
prepare these products with care, presenting them to you and your guests
at the peak of their flavor.
Impressing clients…Your Clients will
be impressed with the freshness and flavor of our food, leaving them
full and satisfied. We know as well as you do that a happy and satisfied
client becomes a loyal and lifelong client!
Treating your staff…A great meal can
be a treat for your staff. A way of saying thank you, we appreciate your
efforts. See their morale (and productivity) rise, making for a
positive, enjoyable working environment!
Our philosophy is… every order, every customer,
every meeting and every client is important.
Our goal is to ensure that you look good and to
handle every function with care in order to meet your specific needs.
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Our policies:
You will notice that there is various headings within
the package in regards to minimums, order notification, delivery charges
etc…
Every company must have a list of guidelines, but
there are always exceptions to every rule. We will always do the
best we can to meet your needs. We will always try our best to
accommodate…
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Breakfast
Coffee Break
Hors
D'Oeuvres
Cold Lunch
Hot Lunch
Bars
Dinner
Open House
How the
listings have been compiled.
We took commonly requested menu configurations, as
well as logical group numbers and came up with menu scenarios to help
with your decision making:
Menu
Configuration:
If you require more customized menus due to the focus of your group,
theme of the event, budget, allergies or dietary restrictions…we would
love to create an individualized menu for you!!!
For daily
business meetings or large corporate functions, please call us at
604-625-5601.
Our sales and catering staff coordinators are happy to assist you.
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